25 Years of Indian Comfort Food at Bombay Cafe

Photo -  Urban Spoon

Photo – Urban Spoon

One of the longest standing Indian restaurants in Los Angeles, Bombay Café has been making traditional Indian cuisine in LA for more than 25 years. Owned by Kamal Git Singh, Bombay Café is well known amongst Angelenos for their array of colorful and flavorful dishes, inviting atmosphere, and for their utilization of freshly sourced produce.

At Bombay Café, regional inspired Indian cuisine is combined with locally sourced Californian ingredients to make authentic, home cooked  Indian comfort food.  And as fat naturally cooks off the dishes cooked in the restaurant’s tandoor oven, Bombay Café’s dishes are generally healthy dining options as well.

 

For LAwonders 3

Eggplant Bharta

For LAwonders (1)

Haldi Jhinga

For LAwonders (2)

Garlic Naan

Favorite dishes include the Eggplant Bharta, a tandoor charred puree of eggplant, ginger, onion and tomatoes, the Haldi Jhinga, crispy fried shrimp, and the housemade garlic naan baked fresh daily in the restaurant’s tandoor oven.

With delivery and catering options, Bombay Café is the perfect spot to enjoy traditional Indian comfort food in LA.

Bombay Café

12021 West Pico Boulevard

Los Angeles, CA 90064

(310) 473-3388

http://www.bombaycafe-la.com/

 

WSA/NASA Silver Pin Certified Sommelier, Central Coast wine enthusiast and overall travel junkie

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